HC Legislative Body Meetings

The following meetings will take place at the Houston County Courthouse:


March 21 – 5:30pm: Building Committee

March 28 – 12:00pm: Joint Economic & Community Development Board

March 28 – 5:30pm: Solid Waste Committee 

April 2 – 5:30pm: Budget Committee


On April 8 at 6:30pm the Recessed Houston County Legislative Body
meeting will be held at the Houston County Courthouse.

All meetings are open and the public is encouraged to attend.



Genealogy Workshop

Melissa Barker teaches a free Genealogy Workshop at the Houston County Library. The Friends of the Houston County Library provides pizza!

Bring your research with you and get help checking out a few websites! Perhaps you will be able to break down a brick wall!

On March 19, the topic will be “Criminal Characters:  Researching Your Outlaw Ancestors”.

Irish Day 2019

Roots of the Irish Run Deep is the theme for our 57th Annual Wearin’ of the Green Irish Day Parade and Arts & Crafts Festival. It will be held on March 16, 2019.  Our Irish Day Celebration is often listed as one of the Top 10 St. Patrick’s Day celebrations in the United States!  For a complete Schedule of Events, please click here.

Check out the Erin map for help getting around Erin and this map shows the paid parking in Betsy Ligon Park (proceeds benefit the FFA) and near Bethesda Mission (donations benefit the Lions Club) as you visit on Irish Day.  

Information on participating in the the 2019 Irish Day is available here. If you wish to be in the Grand Parade, click here.  The Leprechaun Parade form is here.  Please check here for more vendor information .


HC Historical Society

On February 12, the Houston County Historical Society and the Houston County Area Chamber of Commerce will be co-sponsoring “An Evening with John F. Baker, Jr., a genealogist and author of The Washingtons of Wessyngton Plantation. Please join us at the Little Rock Baptist Church, located at 490 Spring Street in Erin at 6:00pm.

Farmers & Artisan Market


The Houston County Farmers & Artisan Market will have a Special Market for Christmas!  Please join us on December 15 in the Erin Square.  Crafters and Home Businesses are welcome.  If you would like to participate, please call Andy Hale at 585.610.7619!


SCSEP Opportunities

Robin Last works in Houston County with the Senior Community Service Employment Program (SCSEP).  She is currently recruiting older workers that may need help obtaining employment in Houston County.  September is Older Worker’s Week.   They have several Federally-funded positions that they would like to fill.


WANTED!­­­­­­­­­­­­­­­­­­­­­ – Workers Age 55+
Unemployed?  Limited/low income?
Do you want to work?

Can you work?  Do you wish you had a part-time job?  How great would it be to do something to earn a little money and make your life better?  Have you ever used a computer?  Do you have a desire to help others?  Do you want to learn new skills? 

These are the type of questions that can help you decide if the SCSEP program might be right for you.  SCSEP is funded through a Federal grant as part of the Older American Workers Act.  Many people over the age of 55 often have difficulty finding work and maybe they physically just can’t do what they used to do but still have a desire to “do more”. 

Senior Community Services Employment Program (SCSEP) offers opportunities for older workers to earn an income by participating in community service assignments for just 20 hours a week, with the ultimate goal of obtaining a regular paying job in the community.  Veterans and their spouses, persons with physical limitations, lack of GED or other barriers to employment are encouraged to apply.  If interested, contact Robin Last at 731-884-2640 or email robin.last@tncsa.com.



Tennessee Department of Agriculture

August 27, 2018

Wendy Sneed


NASHVILLE – The dog days of summer seem an odd time to start planning holiday menus. However, if you want locally produced meats grown and processed just the way you like them gracing your holiday tables, it’s time to track down that rack of lamb, pasture raised turkey, prime beef rib, or heirloom breed pork sausage.

Local farmers are taking reservations now for the poultry, pork, lamb, and beef, as well as specialties like cured hams and local sausages, which are in high demand throughout the holiday season.

A directory of farms that accept holiday meats and poultry reservations is available now through Pick Tennessee Products, the farmer to consumer service provided by the Tennessee Department of Agriculture. The directory is posted online at www.PickTNProducts.org.

Most Tennessee farms are relatively small family farms, so herds and flocks are limited to the numbers the farm can accommodate. Once the birds or beasts mature and are ready to market, there’s no time to raise more to fill last-minute holiday orders.

Pick Tennessee also lists farmers who sell all kinds of meats straight from the farm all year long, including beef, lamb, pork, and poultry.

Pick Tennessee statewide directories include Christmas tree farms, wineries, farmers markets, farms with fall produce, and makers of artisan products like cheeses, goats milk soaps, and beeswax candles. Directories of locally made specialty products, from alpaca yarns and clothing to fine chocolates, are also available.

Follow Pick Tennessee on social media for current information about seasonal farm fare and activities.